These Facts About Our Foods Will Blow Your Mind

Did you know that if you put Tonic Water under black light, it would glows azure blue? Also, it would interest you to know that the red food-coloring carmine — used in Skittles and some other type of candies — is actually extracted from boiled cochineal bugs and boiled in ammonia.

The cochineal bug is a type of beetle. These are just some of the facts that will wow you and even make your jaw drop about some of the foods we eat. We’ll share many with you here in graphics and text. 

Some Facts About Foods That Will Shock You!

Let’s get it started by sharing a simple and interesting one about fruits with you. At the end of this article, you can share any interesting but surprising facts that you know about some foods with us using the comment section. Let’s get things started…

1. Milt, a delicacy around the world, is fish sperm

milt

Milt is the seminal fluid of fish, mollusks, and certain other water-dwelling animals who reproduce by spraying this fluid which contains the sperm, onto roe (fish eggs). In Japan, it is called Shirako.

Next on page 2: some surprising facts about Tomatoes, Banana and Watermelon…



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  1. Sururah 3 years ago

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