4. PAPAYA:
While ripe pawpaw can be of great use for pregnant women, there is need for every pregnant women to avoid the consumption of both unripe and semi ripe. These kinds of papaya contain pepsin in its sap that could contract the womb and cause miscarriages in certain women especially those who have history with still birth and miscarriages.
ALSO SEE: What Okra Does To Pregnant Women [Must Read]
4 replies on “Top 4 Foods Women Must Avoid During Pregnancy”
I love this
This post is so helpful. Thanks
It’s so helpful my life
Pls do a research on liver,pregnant women MUST not eat liver.