How To Store Cut Yam So It Doesn’t Grow Moulds


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Tip Number 3: Growing up, I applied palm oil on the surface of the Yam that I have left and it worked fine.

Tip Number 4: A reader of FoodsNG also recommended this, “rub the exposed, cut, raw flesh with lemon juice, it cuts down on the browning and prevent mould growth”.

I have used some in the past with good results and I have not tried some others. I only though about them and realized that they make sense. Please, you can do other readers and us a world of good by trying them out and giving us feedback here.

ALSO SEE:  Solutions For Yams Turning Yellow, Brown When Peeling

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2 comments, 92 shares
Ahmed Ogundimu
Ahmed is a Food Scientist/Technologist first of all. A Web Developer, Seasoned Blogger, Astute Marketer, Food Enthusiast and Manchester United Lover. I read anything and everything available so I know so many useful and useless things.

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  1. Wow,this is an eye opener..thanks a lot.was just looking at d yam I left yesterday,ll give it a try esp with red oil…Thanks