The beginning of hyper-cholesterol — Nigerian men are the culprit in this act. Recently, I visited a restaurant to buy food on my way to the ancient city of Abeokuta. As I ordered for rice and plantain with two pieces of 50 Naira meats, I was in complete shock when I saw a man in a paramilitary uniform carrying a bowl of meat containing majorly the inner parts (popular called inu eran by the Yorubas) with only two wraps of N50 Amala. In his full paramilitary regalia, his belly can be akin to that of a pregnant woman in her third trimester. 
As I intentionally eat my meal slowly, the man did not waste time to funnel the entire meat combination gluttonously into his oversized body. Would you describe the action as a sign of wealth and good health? The answer is completely yours.
While I critically ponder about the action of this man, I noticed many other men order for similar combination of meal but not the same quantity as the man in the uniform. Then I felt sharing this piece with you might be helpful.
Tanx for the enlightment, but i thought inner part is safer to eat, bcos i always believe that beef is the one that blocks the heart.
They are healthy parts but not safe to eat when you consume excessively just like the man in paramilitary attire. Eating them once in a while is not unhealthy.
Don’t eat this, don’t take much of that. Believe me sincerely, man must die. Simple advice, don’t take much of anything in life.
Thanks for sharing this information, I eat just liver simply because I’ve read much about it’s health benefits. Can someone please furnish me more on health benefits of eating ewedu, it’s botanical name and English name. Thanks guys!
Thanks for this post, I love eating liver alot, well after seeing this post, am choosing my health over eating to much liver. lol